[Book] The Art of Making Fermented Sausages PDF
By Stanley Marianski, Adam Marianski
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“A man will turn over half a library to make one book.” –Samuel Johnson
Synopsis
The Art & Secrets of Making Fermented Sausages Revealed!
The majority of books written on making sausages do not tackle the subject of fermented sausages at all. The topic is limited to a statement that this is an advanced field of sausage making which is not recommended for an amateur sausage maker. Well, the main reason for writing this book was that the authors did not share this opinion. On the contrary, they believed that any hobbyist could make wonderful salami at home, if...
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